We’re using gochujang to make pasta! Along with a few other key condiments, gochujang is something I always have in my fridge. This spicy Korean paste is my secret to a dish with punchy and complex flavours.

Keep the stress away by prepping this quick dish to keep your guests occupied!

This recipe is slightly different to the traditional ones you’d find out there as I’ve used caramelised onions in it. But how can you not?! They add so much flavour!

You really can’t go wrong with these palmiers! Sweet or savoury, they work just the same.

I can’t get enough of kimchi! Make this salad, with kimchi as the star ingredient in the dressing.

I have never really been a fan of devilled eggs, but this one is an absolute winner. Bookmark this for your upcoming potluck parties!

Keeping it all in one pot here, with easy to put together ingredients for a nutritious quick meal!

No meat? No problem! Try out this plant based recipe! The texture between pulled mushrooms and meat is so similar, you can’t tell the difference in one bite.

This is a meal you can make under 15 minutes! Get yourself a rotisserie chicken from the supermarket; your future self will thank you.

The easiest no-bake cookies you need to make, especially for those of you who receive house guests! Think of the traditional cornflake cookie, but in a chewy-crunchy form, and much quicker to make. They’re also a source of protein and fibre, and tastes super chocolatey!

If you’re bored of having boiled eggs as they are, give this a go. It’s an easy protein source to have on hand.